Grilled with Olive Oil, Season with Ala'e Salt, Pepper (my mix with other goodies)
You know when they are done. I like mine still with snap. More for me, I am the only that eats them and Frenchie when she is here.
Aioli of course
Monday, April 12, 2010
Stacked Asparagus with Sprinkled Parmesan and Romano
Grilled with Olive Oil, Season with Ala'e Salt, Pepper (my mix with other goodies)
You know when they are done. I like mine still with snap. More for me, I am the only that eats them and Frenchie when she is here.
Aioli of course
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