From my Haumea's Kitchen and others

Friday, May 14, 2010

Grilled Asparagus with Poached Egg

Well, it's Friday Night and 7 ish., i've already devoured this. 

You know I love poached eggs and this one was perfect.  I grilled asparagus on the grill pan with some olive oil and seasonings.  I prefer this was then boiling.  I grilled a Cippolini Onion after all the Asparagus was done and through them on top, I sprinkled some fresh grated Parmesana Reggiano Cheese and placed my perfect poached egg and Salt and Pepper the egg.

Bon Appetit