Sunday, May 9, 2010
Today was Mother's Day, had a nice lunch yesterday with hubby as he had to work today.
However, had lunch with my darling daughter, went to Chili's and watched Back Up Plan which was a cute movie.
Anyhow this marinade was inspired by Ina Garten one of my favorite Chef's. Simple and I added my own other ingredients.
Dijonnaise, Olive Oil, 1/2 of Lemon, Thyme Sprigs, A Pinch of Herbs de Provence, Garlic, Salt and Pepper
I roasted at 375 degrees for 35-40 minutes.