From my Haumea's Kitchen and others

Saturday, July 3, 2010

My take on Frittata

I don't really know how to make this.  My sister in law makes a delicious one.  So I came across a recipe and followed along.  I have a big cast iron skillet so I don't have the height on this but came out good.
I saute'd some cippolini onions (I love these) and zucchini with some pre cooked Pancetta fried to a crisp.