From my Haumea's Kitchen and others

Sunday, September 19, 2010

Haven't been able to update too much the past week.  Been busy with family and events that we had to do for the dance group.

However, here are chain of events over the past 2 weekends.

Met a very sweet Wine Propietress last weekend.  So if you are into a Bordeaux Blend to Brijitt. Blended with selective Oakville Cabernet Sauvignon, Cabernet Franc and Petit Verdot.

You can purchase her wine at the Wine Shop in the Yountville Vintage Shoppe. 

Here's a photo of Chef Chiarello busy at work last Saturday 9/12 for release of his new cookbook, Bottega.

Most of my friends know my love for Floral so I made this for an event for C and K Concert in Lodi.
My daughter helped on this and came out nice.