From my Haumea's Kitchen and others

Friday, September 3, 2010

Honey Mac Nut Prawns

Well bought some Prawns today. Frenchie and I love Honey Walnut Prawns.
Instead of Walnuts I used Mac Nuts and yummyonoliciously wonderful. We were stuffed.

No Egg in the batter and no milk.

1/4 non glutinous rice flour
3/4 cup all purpose flour
1/4 cup cornstarch
1/4 teaspoon salt
1 teaspoon sugar
1/2 teaspoon baking powder
3/4 cup of 7 up

Clean the prawns while you are heating your oil.  Use clean new oil.
Make sure the prawns are dry and season them well.

Mix the batter just before you are ready to fry the pop will fizzle the batter and it will be medium like
pancake batter.  Fry to golden brown

Now for the Honey Sauce
1/4 of Mayonnaise
2 Tablespoons Condensed milk
2  Tablespoons of honey
2 Tablespoons of Rice Wine Vinegar
1/4 cup water

Mix well, I heat slightly before tossing with all the cooked prawns.
Voila and Bon Appetito.