From my Haumea's Kitchen and others

Sunday, March 20, 2011

Mango~Guava*Guava ~Mango Rolls

Mango~Guava*Guava Mango Rolls

Too simple, I made these from my Pandesal Recipe, before the second rise I rolled into balls for the buns.

I made a half batch of the recipe one with mango extract and the other with guava.  The when I roll
into the balls I alternated the each flavor then let it rise then bake for 18-20 minutes at 324 degree oven.