I thought i'd see what to do different with the Tofu I got at market yesterday. So gave Miso Tofu a whirl.
I did not coat the tofu with constarch and fry it separately that is too much oil. So I threw in the tofu at the end turned off the fire and stirred gently.
This dish was kickin' which is now pappa's lunch
Friday, August 20, 2010
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