Crab Soup inspired by Ana Mandara's Crab Soup.
Ingredients: Fresh Cooked Dungeness Crab
Organic Udon Noodles
Green Onion and Chives and Garlic
Straw Mushrooms
Bamboo Shoots
I used a Lobster Base
Corn Starch Slurry
The Oyster Steak
Ribeye cooked to your own order
Let the meat rest
Slice put back in pan add some Oyster Sauce/Shoyu and Green Onion heat real fast high heat then ready to serve of course with brown rice.
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